I am so impressed by the creativity and detail someone put into this piece. No wonder it won.
My cooking endeavors are getting fewer and fewer in frequency and here is why:
1. Cooking for one person is the pits.
2. See #1
My favorite recipes now include: ramen, meatballs and spaghetti, carbonara, salad, tacos, mini burgers on the George Foreman grill, tomato soup and grilled cheese. Egads! you'd think I was still in college.
However, with all that said, I have discovered a wonderful magazine - now discontinued in print however online, called Cooking for 2. It gives you the recipes and amount of ingredients to make small meals that will create a dinner and lunch for me. That is at least more reasonable.
So, my goal come fall weather it to try and do better about cooking for myself. Maybe if I prepare a menu for a couple weeks at a time and shop for everything, then plan to cook every other night I can accomplish a more interesting variety of meals for myself. It is worth a try.
Or I can just take up cake decorating (cupcake size) and "Let Me Eat Cake."
My favorite recipes now include: ramen, meatballs and spaghetti, carbonara, salad, tacos, mini burgers on the George Foreman grill, tomato soup and grilled cheese. Egads! you'd think I was still in college.
However, with all that said, I have discovered a wonderful magazine - now discontinued in print however online, called Cooking for 2. It gives you the recipes and amount of ingredients to make small meals that will create a dinner and lunch for me. That is at least more reasonable.
So, my goal come fall weather it to try and do better about cooking for myself. Maybe if I prepare a menu for a couple weeks at a time and shop for everything, then plan to cook every other night I can accomplish a more interesting variety of meals for myself. It is worth a try.
Or I can just take up cake decorating (cupcake size) and "Let Me Eat Cake."
1 comment:
Mmmmmm.... tomato soup and grilled cheese.
A true classic.
Thanks for the emagazine link - I can't wait to check it out!
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